Wine and dine in Friars Restaurant

The Friar’s restaurant is now closed until October 2010. The information on this page is to be used as a guide only; we will have a full list of opening times and booking instructions in the new academic year.

We look forward to giving you a warm welcome in October.

Frances Davies, Teaching Team and Catering Students
(Programme Manager)

Restaurant Programme and menus

Opening Times

The restaurant opens on Wednesday 14 October 2009.
We will be accepting table reservations from 28 September 2009

* Lunch Wednesday to Friday - 12.00 noon

Last orders 12.15pm

* Dinner Wednesday & Thursday - 6.45pm

Last orders 7.00pm

We suggest that pick-ups be arranged for no later than 2.30p.m. after lunch and 9.00 p.m. after dinner.

Parties

We are happy to accommodate parties of up to 35 and children are always welcome.

Prices

Lunch:

Starters - £2.15 Main courses - £4.15 Puddings - £2.00 Coffee/Tea - 70p. Total - £9.00

Dinner:

Three courses and coffee - £11.95

Payment methods

We accept cash sterling and cheques with a valid guarantee card. Credit may be extended only by prior arrangement.

Gratuities

All gratuities are paid into a student tip account and are used to help fund educational trips.

Special diets

Where possible, we will endeavour to accommodate guests with specific dietary requirements. To assist us we ask customers to mention any requirements at the time of booking.

Vegetarian dishes are included on every menu

Any of our food items may contain traces of nuts

Please ask the restaurant supervisor for any information about food or drink items

Drinks

We have a licensed bar with a stock of wines, spirits and soft drinks available to diners

Bookings

Enquiries and reservations can be dealt with most Wednesdays to Fridays from 10.00am to 2.30pm.To avoid disappointment guests are strongly advised to book.

For enquiries please contact:

01248 383312